Summer is nearly here and the heat is getting high so try our Hibiscus Breezer to cool you and your guests off at this years summer get-togethers...

✨Here is the full recipe ✨

• 1 kettle boiled water makes 4 x 250ml glasses
• 2 X teaspoons Manuka honey
• 6 X hibiscus teabags 
• Fresh lemon to garnish
• Ice cubes

INSTRUCTIONS:
🌺 Pour boiling water over 6 teabags and add honey. Set to simmer in a large saucepan on a medium heat.

🍓 Boost the flavour by throwing a few freshly sliced strawberries into the pot while simmering for 10 mins.

🍯 Taste for sweet tooth preference and let cool, once cooled move to the fridge to chill. 

🌺 Wash and display hibiscus. 

🧊🍹 Fill each serving glass, add ice. 

🌺🍯🌱 Garnish as flamboyantly as you desire! Also makes the perfect low calorie gin based cocktail for pre-dinner cocktails 💕🍋🍯🌱

Enjoy your party and send us the photos of summer blends 🥰 #teabirdteaorganic #icedtea #summerblends #hibiscusbreezer #mothersday